The Recipe Journal

From 2nd February, 2021.

Have you seen the newest addition to our plastic-free pantry range yet ? That’s right, after many a request we now stock Nutritional Yeast Flakes ! Now, if you’re thinking ‘nutritional what flakes’? Read on to find out why you absolutely need them in your life. Nutritionist Hannah has made a list of 5 ways to use them, too!

From 23rd January, 2021

The best weekend bake, [vegan] cheese scones ! These are delicious with a veggie soup, with a hearty winter stew (they’re almost like dumplings!), or just on their own as an afternoon treat. The ideal combo of tasty and simple to make !

From 17th December, 2020.

These little spiced pudding balls with vanilla cashew cream look and taste just like Christmas, and are the perfect quick and healthy snack to enjoy throughout the festive season (and beyond). A jar of them would also make a lovely homemade gift!

From 25th November, 2020.

It’s been all about the cosy comfort food in our house over the last few weeks. And what could be more comforting than a big bowl of creamy pasta ?! Find out how to make our vegan winter greens mac + cheese !

From 29th October, 2020.

If you’re looking for ideas for what to do with your leftover halloween pumpkins, we've created 'Autumn in a muffin’ with these crumble topped pumpkin spiced beauties !