Recipes
Sundried Tomato Pesto Pasta
Pesto is the perfect accompaniment to your spring/summer plates. It's just delicious mixed through salads, spread on sourdough, even used as a pizza base and, of course, with pasta!
Golden Tahini Fudge
We've been dreaming about this fudge (quite literally!). It's heavenly. Just three wonderful ingredients make up the base - tahini, coconut oil and maple syrup (with a pinch of sea salt), then you can literally make it your own and a bit different every time!
Fluffy Pancake Stack (Unlimited Toppings!)
From 21st February, 2022.
Here's Hannah's favourite pancake recipe which is plant-based (of course), gluten and refined sugar free (thumbs-up), and delicious (as always!). They'll provide the perfect fool-proof base to load up with ALL of your favourite toppings ...
Chocolate Nest Cakes
From 31st March, 2021
The cutest little chocolate nests we’ve ever seen! The perfect treat for Easter, and with just three ingredients they’re ideal to keep little ones busy too.
Almond and Quinoa Pizza Crust
From 19th March, 2021
PIZZA NIGHT! With a GypsyKitchen twist. If your house is anything like ours, pizza night has become a serious ritual over the last year. But if you fancy changing it up and trying something a bit different this weekend, this ones for you.