One-Pot Lentil Dahl Dahl is the ultimate healthy comfort food, packed with fibre and plant-based protein from the lentils and the perfect carrier for all your delicious seasonal veg. It can be served with rice, homemade naan bread or a fresh salad for a nourishing midweek meal. It also reheats beautifully and actually seems to get more and more delicious with every day it spends in the fridge, as the flavours seem to intensify and take on an extra level of depth. Add in your favourite seasonal vegetables and top with a dollop of creamy coconut yoghurt and a spoonful...
This chickpea tuna is so easy to make and you can buy everything other than the produce and capers in store. It's packed with fibre, protein and healthy fats, and is a great dish to make as part of your weekly food prep.
Our Everyday Loaf is both vegan-friendly and gluten-free, it's packed with protein and fibre, and is completely delicious! It's super easy to make too - try it for yourself.
These cookies are chewy, gooey and delicious, and are made from a surprising ingredient - chickpea flour (otherwise known as gram flour) to give them a little extra protein.
This recipe is super simple and uses only a few ingredients, plus Bold Bean Chickpeas were practically born to be blended up into the creamiest hummus ever - enjoy!