Two Farmers Crisps - Woodland Mushroom and Wild Garlic (150g)
Delicious hand-cooked crisps in home compostable packets ! flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English countryside.
- No artificial flavours, colours or preservatives
- Suitable for vegans
- Gluten free
Potatoes, high-oleic sunflower oil, onion powder, yeast extract powder, sugar, mushroom powder, sherry vinegar powder, salt, rice flour, natural flavouring, acid: citric acid, herb (wild garlic), woodland mushrooms, antioxidant: rosemary extract.
To us: Delivered in reusable and 100% recyclable cardboard boxes.
To you: 100% home compostable bag, 100% plastic free.
Product Origin / Manufacture
Using award-winning potatoes grown on their Herefordshire farms, they slice and hand cook their crisps in small batches before flavouring them with the finest locally sourced ingredients to create a fresh taste and great crunch. The Two Farmers range of crisps is made using potatoes that are grown, harvested, stored, cooked and packed using renewable energy. With 100% compostable packaging,
About Two Farmers
Two Farmers began with the vision of making delicious hand-cooked crisps that celebrate the true flavours of Herefordshire, whilst protecting our beloved countryside with a 100% compostable bag. Two Farmers are committed to contributing to improving the environmental impact of food packaging waste.