Milk Chocolate Slab with Apricot, Amaretto and Marzipan
This creamy slab is filled with apricots and high almond-content marzipan which has been rolled with a dash of amaretto liqueur. Topped with more apricot and whole almonds. Totally irresistible!
Milk Chocolate (Min 33.6% Cocoa solids, Min. 20.8% Milk Solids): sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring. Marzipan Almond Paste: ALMONDS (52%), sugar, water, invert sugar syrup, ethanol. Chopped Dried Apricots: Apricots, rice flour, preservative: SULPHUR DIOXIDE. Whole ALMONDS. Disaronno Amaretto Liqueur (28% Vol).
Allergens : Contains Soya, Milk and Nuts.
Made in a small kitchen so please be aware that in addition to the ingredients listed, all slabs may contain traces of soya, nuts including peanuts, milk, gluten, sesame and sulphur dioxide.
Each slab comes in a home compostable paper wrapper.
Origin / Manufacture
Made by hand in North Shields by our friends at The Good Tempered Chocolate Co.