Gluten Free Self-Raising Flour (1kg)

Gluten Free Self-Raising Flour (1kg). A flour blend milled from naturally gluten and wheat free rice, tapioca, maize and buckwheat. This is an alternative to everyday wheat flour which will require a little extra liquid in most recipes.

• Organic
• Vegan

Ingredients

Rice, Potato, Tapioca, Maize, Buckwheat. Raising Agents (mono calcium phosphate, sodium bicarbonate), Xanthan Gum.

Allergens

Please be aware that allergens including cereals, gluten, nuts, peanuts, mustard, sesame, milk, soya, sulphites and lupin are present in our store. These can be present in the form of granules, dust and airborne particles. 

If you have any questions about ingredients or allergens, please get in touch.

Packaging

To us: 16kg 100% recyclable heavyweight paper bag.

To you: 1kg paper bag

Product Origin / Manufacture

Doves Farm. Milled in the UK.

Storage

Store in an air tight container in a cool, dry place, away from direct sunlight.